Sweet and Sour Cauliflower Bites

Ingredients

• 2/3 cup water
• 3/4 cup sugar
• 1/3 cup rice vinegar
• 2 tablespoons corn starch
• 1/4 cup soy sauce
• 2 tablespoons ketchup
• 1/2 bunch cauliflower
• 2 eggs or ORGRAN No Egg Egg Replacer (prepared to packet instructions)
• 125 grams
• ORGRAN Crispi Premium Breadcrumbs

Method

1. In a pot, mix water, sugar, rice vinegar and corn starch. Mix until it is well combined.
2. Add soy sauce and ketchup.
3. Heat up until it is thicken.
4. Cut cauliflower into bite size.
5. Whisk eggs and place into a bowl and breadcrumbs on separate plate.
6. Dip cauliflower into eggs then breadcrumbs. Place it in paper-lined baking tray.
7. Spray with oil and bake it in pre-heated oven 200°C/400°F for 18 to 20 minutes or until turn into golden brown colour.
8. In a fry pan, pour sweet & sour sauce then add cauliflower.