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Raspberry Biscuit Stack

Smoked Salmon and Asparagus Pizza
  • Total Time: 10m
  • Serves: 4



  • Lay out four ORGRAN Fruit Filled Biscuits onto a small serving plate.
  • Spread a teaspoon of non-dairy natural yoghurt onto the top of those four Orgran Fruit Filled Biscuits.
  • Slice the raspberries in half horizontally.
  • Add three of the bottom slices of raspberry on top of each yoghurt layered biscuit.
  • Spread a teaspoon of non-dairy yoghurt on top of the remaining ORGRAN Fruit Filled Biscuits.
  • Sit those biscuits on top of the raspberry layer.
  • Add 3 raspberry tops to the top layer of non-dairy yoghurt and serve immediately.

Source: @likeavegan