Gluten Free Vegan Bread Loaf
- Preheat oven to 210 degrees and grease a medium loaf tin.
- In a large mixing bowl add the water + oil + bread mix and combine.
- Add to loaf tin and leave for 10-15 minutes to rise.
- Place in oven and bake for 35 minutes.
- Allow to cool on a rack before slicing.
Credit: Lorna Eppel (@jozigirleats)